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Do you turn off reefer right as you dock?

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发表于 2019-7-13 03:31:51 来自手机 | 显示全部楼层
{"replyTo":"","text":"Beautiful pic, more please!","replyToPid":144084}
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发表于 2019-7-13 10:38:11 来自手机 | 显示全部楼层
{"replyTo":"","text":"when I was still pulling reefer we'd wire up low idle switches on them. flip the toggle switch and the unit would stay on low idle and not rev up and down. makes a pretty big difference on fuel useage especially backed in a dock with the doors open.","replyToPid":0}
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发表于 2019-7-13 10:42:29 来自手机 | 显示全部楼层
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发表于 2019-7-18 23:24:27 来自手机 | 显示全部楼层
{"replyTo":"","text":"Think about it- most warehouses are already cold storage temp to receive product. Your reefer has been already set to temp💁 once you open doors and BUMP dock- temp won't change. As mentioned, BOL will be signed with time stamp- not when you check in, but when they RECIEVE product.. Therefore there would never be a variance or drop in temp. Meat cant go bad under this circumstance. So turn reefer off when you bump the dock to conserve fuel and most economically conscious.","replyToPid":0}
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发表于 2019-9-21 03:19:22 来自手机 | 显示全部楼层
{"replyTo":"
599477 发表于 2019-07-11 19:27:22 They also jot down the time they actually started touching the product. They can argue that you were not instructed to turn it off and they were under the assumption it was going to stay cool
","text":"it's not always about us turning it off our brand new trailers the moment you open them doors the reefer quits working so if you sit there on detention for 6 hours you might ruin 3 other loads on your LTL freezer deliveries and then that is on the company that didn't unload you in a timely fashion","replyToPid":144112}
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发表于 2019-9-21 03:22:41 来自手机 | 显示全部楼层
{"replyTo":"
596677 发表于 2019-07-18 15:24:27 Think about it- most warehouses are already cold storage temp to receive product. Your reefer has been already set to temp💁 once you open doors and BUMP dock- temp won't change. As mentioned, BOL will be signed with time stamp- not when you check in, but when they RECIEVE product.. Therefore there would never be a variance or drop in temp. Meat cant go bad under this circumstance. So turn reefer off when you bump the dock to conserve fuel and most economically conscious.
","text":"what you say is completely untrue orrefors that are brand new turn off when the door is open to back into the dock between that opening time backing into the dock time and them unloading even if it's less than 30 minutes the Frozen reefer can lose up to 42 degrees","replyToPid":150024}
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